Close Menu
Prep Time
5
Cook Time
50
Servings
4
Pin Save For Later
Meal TypeEntree

Roasted Rosemary Garlic Potatoes

Ingredients

  • 1 pound organic baby red potatoes, cubed
  • 2 tablespoons Organic Liquid Coconut Oil
  • 1 tablespoon fresh Rosemary, finely chopped
  • salt, to taste
  • pepper, to taste

Instructions

  1. Preheat oven to 350 degrees.
  2. Cut potatoes and place them in a large bowl.
  3. Cover potatoes with coconut oil, rosemary, salt, and pepper.
  4. Place mixture in a large cast iron pan (or oven-safe pan of choice), and bake for about 45-50 minutes.
  5. Remove from oven and serve.

You can make these Roasted Rosemary Garlic Potatoes in under an hour, and you don’t even need to chop fresh garlic!

Roasted Rosemary Garlic Potatoes kitchen.nutiva.com Nutiva Organic Liquid Coconut Oil with Garlic
Wondering how?

The answer is Organic Liquid Coconut Oil with Garlic. It is the only Certified Organic Liquid Coconut Oil and has been infused with garlic.

Roasted Rosemary Garlic Potatoes kitchen.nutiva.com Nutiva Organic Kitchen recipes
To make these potatoes, you only need three main ingredients, and then a little salt and pepper to taste.

Roasted Rosemary Garlic Potatoes kitchen.nutiva.com Nutiva Organic Ingredients

Roasted Rosemary Garlic Potatoes

Click HERE to save this recipe for later.

Roasted Rosemary Garlic Potatoes kitchen.nutiva.com

Roasted Rosemary Garlic Potatoes kitchen.nutiva.com Organic Gluten Free Dairy Free Recipes

The Roasted Rosemary Garlic Potatoes make the perfect to compliment to these skewers and Grilled Coconut Shrimp.

Made With Nutiva

Organic Liquid Coconut Oil
Organic Liquid Coconut Oil

No chemicals or fillers, just pure organic coconut oil in a liquid form you’ll love to cook with

Shop Now
Related Recipes You might be interested in...

Comments

Add a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Newsletter Get the Scoop
Arrow Up

Back to Top