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Prep Time
Cook Time
1 hour
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Meal TypeDessert

Coconut Blueberry Jigglers

Perfect Coconut Blueberry Jigglers for a quick and fun snack. They taste delicious and are made with only the best ingredients.


  • ¼ cup Organic Coconut Manna
  • ½ cup blueberries
  • 1 ⅓ cup water plus another ¼ cup water
  • 3 packets monk fruit extract
  • 1 pinch sea salt
  • 3 tablespoons Bernard Jensen's gelatin


  1. Blend blueberries, Coconut Manna, water, monk fruit, and sea salt for 2 minutes in a food processor.
  2. Measure ½ cup of the mixture and set aside.
  3. Simmer the rest of the mixture over medium heat for 5 minutes, then turn off and leave on the stove top.
  4. Add the gelatin to the cool mixture that was set a side and whisk.
  5. By thirds add the hot mixture into the cool mixture and keep whisking.
  6. To make sure the gelatin is fully absorbed and mixed pour the now warm mixture back into the food processor and pulse for another minute.
  7. Pour into 2 ice cube trays.
  8. Place both into the fridge for at least 1 hour.
  9. Enjoy with your favorite little (or big) person (these make a perfect finger food for babies starting at about 8-9 months old).

Coconut Blueberry Jigglers are a treat perfect for any and all ages.

They are kid tested. And 100% adult approved.

You know what their counterpart consists of, so when you see the ingredients in these, you’ll be running to the kitchen ready to make that first batch. Nutiva Organic Coconut Manna, blueberries, and gelatin are the bulk of this simple recipe. You will be amazed at how delicious they are!


Made With Nutiva

Organic Coconut Manna
Organic Coconut Manna

The superfood spread that goes great with all sorts of things – discover the magic of our Organic Coconut Manna

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So what do you think? Are you ready to give them a try?

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Add a Comment


  1. Gail says:

    Any chance you have the nutrition breakdown? Especially the net carbs. Thank you.

    1. Nutiva Team Nutiva says:

      Hi Gail,
      We do not have this information, but if you plug the blog url into My Fitness Pal, the macros should pop up. Hope this helps!

  2. Vanessa says:

    Blah! I was already planning to augment this recipe but as I tasted it I found it to be pretty boring so I augmented it even further. This is what I used and I’m really happy with the results:
    1 can full fat coconut milk
    1tbs creamed coconut (optional. I think it’s the same as coconut manna?)
    4tbs monk fruit sweetener
    1-2 tbs honey (I was just squeezing it into the mix so that’s an estimate)
    4 tbs gelatin (I wanted mine a little firmer)
    Juice of 1/2 lemon (fresh squeezed)
    The acidity of the lemon really brings out the rest of the flavors. You could also just add more monk fruit if you don’t want to use honey, and/or just stick with the manna+water if you don’t want to use coconut milk.. Try it this way if you’re not liking the original recipe!

  3. Nicku Bruce says:

    Where are the instructions? I bought all the ingredients, opened this page and dont see how to make it!!!!

    1. Deney Raike says:

      Hello Nicku – You can find the recipe and instructions at the following link: Let us know how they turn out!

  4. Alethea says:

    Can I use regular white sugar instead of monk fruit extract? I would use honey but I want to feed these to my 10 month old.

    1. madalyn.crum says:

      Hi Alethea,

      Of course, you can substitute the monk fruit extract with whatever you have available! We would suggest that you use Organic Cane Sugar if you can.

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