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Prep Time
4 hours
Cook Time
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Meal TypeBreakfast

Chocolate Chia Pudding Parfait


  • ¼ cup
  • 2 ½ Tbsp Organic Chia Seed
  • ½ cup granola
  • ½ cup raspberries
  • ½ cup coconut milk


  1. Place chia seeds and coconut milk in a bowl. Stir until completely mixed together. Cover and refrigerate for at least 4 hours or preferably overnight. (Alternatively, you can place the chia seeds and coconut milk in a mason jar, shake vigorously, then place in the fridge overnight.)
  2. Once the chia mixture is ready, place the chia pudding on the bottom of a jar then layer with granola, Hazelnut Spread, and raspberries.

There are Chia Parfaits and Puddings, and then there is the Chocolate Chia Pudding Parfait.

This recipe is going to make you scream dessert for breakfast every single day. And that’s okay because it’s filled with delicious, Organic and Vegan ingredients.

Basic Chia Pudding How To

Click HERE to save this formula for later!

We have tested many different quantities of chia seed to liquid when making a Basic Chia Pudding, and have finally come up with the perfect ratio.

The ratio is as follows:

Once you have that basic formula down, you are free to create the Chia Pudding of your choice. Really, the sky is the limit with flavors!

But today, it’s all about the Chocolate Chia Pudding Parfait.

Chocolate Chia Pudding Parfait

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Let us show you how quickly and easily your very own Chocolate Chia Pudding Parfait can be achieved.

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Are you ready to dig into this amazing recipe?

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This parfait is organic, non-GMO, gluten free, dairy free, soy free, and Vegan. The Hazelnut Spread it uses has 40% less sugar than the leading brand, contains 5g Dietary Fiber, 450mg Omega-3, and uses Fair Trade Certified Palm Oil.

Let us know in the comments below if you love it as much as we do!

Made With Nutiva

Organic Chia Seed
Organic Chia Seed

Our crunchy, gluten-free Organic Chia Seeds are packed with omega-3, protein, rare antioxidants and fiber

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Add a Comment


  1. Shaylee says:

    Can I use flaxseed and cow milk?

    1. Nutiva Team Nutiva says:

      Hi Saylee,
      You can try substituting however you like. Good luck and enjoy!

  2. Sofina says:

    I came across chia seeds during my holiday in Singapore. It was a breakfast item and it reminded me of sago only chia had the Black Centre. Anyway fell in love with the taste and texture but didn’t know what I was eating until I came back to England and started googling it. And now, we’ll goung to follow this receipt and see how it goes. Thanks!

  3. Beatrice says:

    Can you please tell me where to find your hazelnut spread?

    1. Nutiva Team Nutiva says:

      Thrive Market, Amazon, Vitacost, IHerb,,, and many local retailers.

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