Prep Time
10
Cook Time
60
Servings
3
Vinegar And Oil Dressing
Here’s a great salad dressing recipe featuring our delicious coconut oil.
Ingredients
- 1/4 cup Nutiva Organic Virgin Coconut Oil
- 3 Tbsp Extra Virgin Olive Oil
- 1/4 cup Apple Cider Vinegar
- 1/2 tsp Sea Salt
- 1/8 tsp Ground Black Pepper
Instructions
- Shake all ingredients in a jar and let stand for 1 hour before refrigerating.
- The oil will harden in the fridge, but let it sit out or place it in a jar and put it in hot water for a few minutes. Because of the olive oil in this recipe, it should not harden on your cold salad.
Made With Nutiva
Organic Virgin Coconut Oil
Cold-pressed and never refined, rich in lauric acid and versatile in your kitchen
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