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Dietary InfoGluten-Free

Rosemary Five-Spiced Nuts

Versatile nut mix recipe, great as a yummy snack or salad topping that travels and presents well, and is lactose & gluten-free, vegan and paleo friendly.


  • 3 tbsp Nutiva Organic Virgin Coconut Oil
  • 1/3 cup Nutiva Organic Coconut Sugar
  • 2 cups Cashews (whole)
  • 2 cups Pecans (halves)
  • 2 cups Walnuts (halves)
  • 1 cup Almonds
  • 1/2 Orange (juiced)
  • 4 tbsp Rosemary (finely minced)
  • 3 tsp Spicy Five Spice Seasoning
  • 1 tbsp Sea Salt


  1. Preheat oven to 350 degrees
  2. Divide coconut oil between two metal cake tins and place in the oven.
  3. In a large bowl combine nuts, five spice seasoning, 2 tbsp rosemary, and 1/2 tbsp salt. Mix well.
  4. Remove cake tins from the oven and coat bottom and sides with the melted coconut oil inside. Pour remaining oil and orange juice in a small bowl and mix with coconut sugar. Mix oil and sugar with the nuts and seasonings.
  5. Divide nuts and seasonings in 1/2 among the two cake tins and place in the preheated oven for 20-25 minutes. Pay close attention so that they nuts are roasting; you will be able to smell if they are burning immediately.
  6. Remove from oven and tins and place in a clean bowl or on parchment paper and add remaining rosemary and salt. Allow to cool. Enjoy.

Yummy snack or topping to salads. Versatile nut mix that travels and presents well.

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Add a Comment


  1. tammy says:

    what do you do with the orange juice?

    1. Nutiva Team Nutiva says:

      Hi Tammy – We have updated the recipe. You should add the orange juice to the remaining oil to pour over mixture for baking. For additional nut recipes, feel free to check out our free e-book ( where you’ll find 2 more. Enjoy!

  2. jillian cassar says:

    Do you happen to have a recipe for pancakes using your coconut flour? If so, I would so love it, and forever be grateful.
    Thank you,
    Jillian Cassar

    1. Nutiva Team Nutiva says:

      Hi, Jillian! This is one of our most popular recipes -> And here is another -> Enjoy! Let us know which you try.

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