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Prep Time
10 mins
Dietary InfoDairy Free

Protein Brownie Bars

Are you a fan of chocolate fudge? What about brownies? Ok, let’s be honest—who isn’t?

Well, if you answered yes, we’ve got a special treat for you! We like to call them Protein Brownie Bars, and they’re made using our Organic Chocolate MCT Protein.

These healthy, protein-packed chocolate snack bars taste like gooey, fudge brownies. The best part? No baking is required! They take less than 10 minutes of active time to prepare.

As for the ingredients—we used almond flour and our Organic Coconut Flour to keep it gluten-free, as well as natural sweeteners (dates and agave) to keep things as clean as possible. We also used almond milk to make them fudgy, while the cocoa powder, Organic MCT Protein, and chocolate chips are what give these Protein Brownie Bars a rich chocolatey flavor.

Nutiva’s Organic MCT Protein contains 20g of protein per serving from an organic blend of pea, sunflower, pumpkin seed and hemp seed proteins. Our unique plant-powered blend also includes 4g of branched-chain amino acids, which are known to support muscle growth and reduce recovery time.

Plus, with 6g of MCTs (medium-chain triglycerides) in every serving, our Organic MCT Protein is loaded with fast-burning fatty acids to boost energy, increase endurance, aid weight loss/management and support brain health!

Hungry yet? 


  • 1 cup blanched almond flour
  • 2 scoops Chocolate Organic MCT Protein
  • 1/2 cup cocoa powder
  • 2/3 cup Organic Coconut Flour
  • 2/3 cup dates
  • 1/2 cup agave syrup
  • 1/4 cup almond milk or plant-based milk of choice
  • 1/4 tsp salt
  • Chocolate chips


Add almond flour, Organic Chocolate MCT Protein, cocoa powder, and Organic Coconut Flour to a blender, and blend until mixed.

Add dates, agave, almond milk, and salt to the mixture, and blend again until well mixed. Transfer brownie mixture to a mixing bowl, and fold in the chocolate chips (as many as you’d like).

Transfer the mixture to a baking sheet, and with a rolling pin, press and flatten it out into a square or rectangular shape. Transfer to the fridge to firm up for approximately 1 hour. Once you are ready to serve, cut into squares. Store in the fridge.

Made With Nutiva

Organic MCT Protein
Organic MCT Protein

Our unique blend of organic MCT powder and organic plant protein powder is a nutrient-dense energy solution for fitness enthusiasts, Keto dieters, or anyone seeking a supplement for an energy boost and muscle power. 

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Add a Comment


  1. Nechama says:

    Great recipe. However I would prefer instead of the flours, to use finely ground nuts, like hazelnuts, walnuts, macadamias as an example. Don’t like eating uncooked almond and coconut flours. I also use finely ground hazelnuts in cakes and cookies. And walnut milk is so delicious in my blended protein coffee.

    1. Salmeta says:

      Hi Nechama

      Like you I’m substituting the flours as well. I’m on a weight gain plan & looking forward to more healthy alternatives. Your ideas 💡 have definitely sparked my interest

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