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Prep Time
Cook Time
Meal TypeDessert

Nutiva Lemon Ginger Coconut Pound Cake

This cake is deliciously moist and the coconut flavors and added chopped ginger gives it a delicious twist!


  • Dry Ingredients
  • 1 1/3 cup Wheat flour (regular or Gluten Free)
  • 1/3 cup Nutiva Organic Coconut Flour Organic Coconut Flour
  • 2 tsp Baking Powder
  • 1/4 tsp Sea Salt
  • Glaze
  • 1/2 cup Nutiva Organic Coconut Oil Organic Virgin Coconut Oil
  • 1/4 cup Nutiva Organic Coconut Sugar Organic Coconut Sugar
  • 4 Eggs
  • 1/2 cup Nutiva Coconut Manna Milk
  • 2 tsp Vanilla Extract
  • 2 tbsp Lemon zest
  • 1/4 cup Lemon juice
  • 1 tbsp Fresh Ginger (minced)
  • 1/4 cup Unsweetened Shredded Coconut
  • 1/4 cup Crystalized Ginger (chopped fine)
  • 1/4 cup Nutiva Organic Coconut Sugar (Glaze) Organic Coconut Sugar
  • 1/4 cup Lemon juice


  1. Mix all the dry ingredients together in a bowl.
  2. In another bowl, beat the coconut oil with coconut sugar. The mixture will be coarse. Do not worry, it will become very creamy once you add the eggs.
  3. Add the eggs, one at a time. Beat well in between each one. The mixture should be very creamy now.
  4. Add coconut Manna milk, vanilla, zest and juice, and the ginger. Beat once more.
  5. Add the flour mixture to the batter and mix till just combined.
  6. Add the dried coconut and chopped ginger.
  7. Pour the batter in a greased 4 x 8-inch loaf pan.
  8. Bake at 350 degrees F for 50 minutes (do the toothpick test).
  9. For the glaze: melt the coconut sugar with the lemon juice in a sauce pan. Simmer for a minute till the sugar is completely dissolved. Poke holes in the top the hot cake and brush with the hot glaze.


Made With Nutiva

Organic Coconut Flour
Organic Coconut Flour

Certified gluten-free, its rich texture and natural sweetness make Nutiva Organic Coconut Flour great for baking

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Organic Coconut Manna
Organic Coconut Manna

The superfood spread that goes great with all sorts of things Рdiscover the magic of our Organic Coconut Manna

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Organic Coconut Sugar
Organic Coconut Sugar

With a subtly sweet taste, unrefined and unprocessed Nutiva Organic Coconut Sugar is the smarter sweetener option

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Organic Virgin Coconut Oil
Organic Virgin Coconut Oil

Cold-pressed and never refined, rich in lauric acid and versatile in your kitchen

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Add a Comment


  1. Deborah C says:

    I think this recipe should be edited better. They are easy to resolve for one who cooks, but things are mislabeled and adding the ginger is not correctly identified. I am about to make this, so at this point it is not necessary to post my comment, just correct the sloppiness in the directions. Makes me hope nothing else is missing!

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