Holiday Cookies with Coconut Oil
- Cream together oil and sugar until light and fluffy.
- Add vanilla and eggs, stir to combine. In a separate bowl, mix together flours, salt, and baking soda.
- Add dry ingredients into the wet and gently fold together.
- You can bake immediately, but the cookies set up a bit better if you refrigerate the dough for 10 – 15 min. first.
- Bake at 350 for 7 – 8 minutes.
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