Savory Autumn Pumpkin Tart
‘Tis the season for pumpkin everything! Fall flavors like pumpkin, sage and fennel rule this delicious savory tart. This recipe is straight forward, easy to make and packed with flavor. The use of seasonal ingredients will have everyone excited about the shift from Summer to Autumn. The addition of Organic Liquid Coconut Oil with Garlic adds an additional punch of flavor.
To make our Organic Liquid Coconut Oil with Garlic, we use a USDA certified organic process that extracts the fats from virgin coconut oil that remain solid at room temperature. This results in an oil that remains liquid, even at cooler temperatures. Unlike non-organic liquid coconut oil brands, there are no chemicals or filler oils used during this process, resulting in a clean, light coconut-flavored oil with no harsh aftertaste.
This Savory Autumn Pumpkin Tart can be enjoyed as a main course or a hearty side dish.