Coconut Manna Chia Pudding

Instructions

1. Warm your jar of manna in a pot 1/2 filled with hot water. Heat and stir until smooth.
2. Pour water and manna in a blender and whip until thoroughly blended.
3. Add maple syrup, vanilla, cinnamon and salt. Blend together.
4. Put blender on low, or stir in Chia Seeds manually. Let sit for 5 minutes and stir again. Let sit for 10 mins and stir thoroughly.
5. Pour into containers and refrigerate overnight
6. Top with desired sliced or pureed fruit and/or nuts.